Celebrate the magic of Chinese New Year at Hodroyd Hall with a vibrant feasting night on Thursday, February 19th. Enjoy a sumptuous banquet of Chinese favourites - including sharing starters like prawn toast, duck pancakes, and char siu pork belly skewers.
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Chinese New Year Feasting NightFeb 19th Thursday£40 Per Guest7PM Arrival Drinks
7:30PM Seated For Dinner
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Starters
- Prawn toast with sesame
- Duck pancakes with spring onion, cucumber, and hoisin
- Vegetarian spring rolls with sweet chilli dip
- Pickled Asian slaw with toasted seeds
- Char siu pork belly skewers, honey glaze
- Crispy seaweed with toasted sesame
Mains
- Slow-braised beef brisket in star anise and soy, with baby pak choi
- Sweet & sour prawns
- Roasted whole Cantonese chicken
- Egg fried rice
- Stir fried noodles with garlic & Chinese chives
- Stir-fried mixed Asian mushrooms, oyster sauce
- Broccoli & sugar snap peas with chilli oil
Desserts
- Sticky rice balls with coconut and sesame
- Fortune cookies
- Mandarin & ginger posset
19/02 - Chinese New Year Feasting Night
£40.00Price

